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| 250 Westminster Street Providence |
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401.421.3300 |
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Meet the Chef...
tazza has altered it’s culinary direction by bringing to the team celebrated Providence chef Ben Lloyd (most recently of XO and Café Noir). Lloyd’s cuisine isn’t restrained to any one theme; he is allowing his world travels and culinary experiences to dictate what we see on the plates.
| Brunch Menu | Lunch Menu | Tazza Plates Menu | Dinner Menu | |
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Indulge Yourself
Tazza’s concept involves combining the qualities of a traditional espresso bar with a funky atmosphere and placing it all in the center of Providence's Arts and Entertainment District.
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